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Distance Learning in Allergy Awareness for those Working in the Service Sector - Level 2 TQUK



 
Available for applications


More information about this Course


Useful Information
Mode of Study: Online Learning
Level: 2
Duration: 12 weeks
Awarding/validation body:  TQUK


Course Overview
Course Overview
Over the past few years, the number of people who experience allergic reactions
has been steadily rising. Today, there are an estimated two million people in the
UK living with an allergy. The objective of this qualification is to introduce learners working in a service sector role to allergens, allergies, food labelling, and allergy awareness in children.
This course has been designed to provide skills and knowledge in a range of subjects related to allergies. These include the different types of allergens, allergies and intolerances, food labelling and packaging, how to recognise reactions, how to reduce risks, how to provide first aid, and more.


Course Highlights

Course Highlights:
This course is split into three manageable units:
Unit 1: Allergens, allergies and intolerances

Unit 2: Food labelling and packaging

Unit 3: Allergy awareness for those working in the service sector



Career Opportunities & Further Study

Career Opportunities & Further Study

This course is perfect for both individuals working in a service sector role looking to upskill, and employers looking for allergy awareness training online courses for their staff, this course covers everything you need.



Assessment
Assessment:
You will be assessed throughout your study by a series of assessment questions which are built into the course. Your answers are automatically saved and are available for you to revise and edit at any point before submission. You submit your assessment answers to your Tutor for marking, who will give you feedback on each question.


Entry Requirements
Entry Requirements:
There are no specific entry requirements for this course; however, learners should have a minimum of level one in literacy or equivalent.


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